Raisin Bran Muffins Recipe
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This raisin bran muffin recipe is a great way to add fiber to your diet. They're easy to make and are good as a healthy breakfast item or snack.
40 min
cook 30 min
8
American
5.0 (1)
Ingredients
Instructions
Mix flour and sugar together. Set aside.
In another bowl, mix cereal, egg, oil and milk together.
When cereal is softened, add flour and sugar mixture, mixing well.
Spoon into a paper-lined muffin pan, making each muffin about ⅔ full.
Bake at 400 degrees F for 25 to 30 minutes or until the muffins are golden brown.
Serve warm. If you like, split a warm muffin and place butter in the middle before serving.
Nutrition
- Serving Size
- 1
- Calories
- 2393 Calories
- Carbohydrate Content
- 367 g
- Cholesterol Content
- 194 mg
- Fat Content
- 92 g
- Fiber Content
- 28 g
- Protein Content
- 48 g
- Saturated Fat Content
- 67 g
- Sodium Content
- 948 mg
- Sugar Content
- 173 g
