Quick and Customizable One-Pan Dumpling Bake Delight

Name: Quick and Customizable One-Pan Dumpling Bake Delight
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Thai
Ingredients: 1 can Coconut Milk (can be substituted with oat milk or Greek yogurt); 2 tablespoons Thai Red Curry Paste (adjust based on spice tolerance); 3 cloves Garlic (minced) (don't skimp on this!); 1 tablespoon Fresh Ginger (minced) (omit if not available); 2 tablespoons Soy Sauce (tamari for gluten-free); 1 tablespoon Fish Sauce (omit for vegetarian and vegan diets); 1 tablespoon Brown Sugar (honey or maple syrup are alternatives); 1 tablespoon Sesame Oil (olive oil can substitute); 2 cups Bok Choy (can swap for spinach or other greens); 16 ounces Frozen Dumplings (any variety works, ensure they are frozen); 1/4 cup Cilantro (chopped) (feel free to skip); 2 tablespoons Green Onion (chopped); 2 tablespoons Sesame Seeds (sprinkle as desired); 1 tablespoon Chili Crisp (optional); 2 pieces Lime Wedges (for serving)

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This Dumpling Bake is a customizable, creamy, and quick dish perfect for weeknight dinners.

30 min

cook 20 min

Thai

Ingredients

Instructions

Steps

Preheat Oven: Begin by setting your oven to 375°F (190°C) and placing the oven rack in the center position.
Prepare the Sauce: In a 9x9 baking dish, whisk together coconut milk, red curry paste, minced garlic, and ginger. Add soy sauce, fish sauce, brown sugar, and sesame oil.
Add Bok Choy: Evenly distribute the chopped bok choy over the sauce.
Layer Dumplings: Arrange the frozen dumplings in a layer over the bok choy, spooning any remaining sauce over the dumplings.
Bake Covered: Cover the dish with foil and bake for 20 minutes.
Bake Uncovered: Remove the foil and bake uncovered for an additional 5-10 minutes until dumplings are tender.
Garnish and Serve: Adorn your casserole with chopped cilantro, green onion, and sesame seeds. Drizzle chili crisp and serve with lime juice.

Nutrition

Serving Size: 1 serving
Calories: 450 kcal
Carbohydrate Content: 60 g
Protein Content: 12 g
Fat Content: 20 g
Saturated Fat Content: 10 g
Sodium Content: 900 mg
Fiber Content: 5 g
Sugar Content: 6 g
Unsaturated Fat Content: 8 g

Quick and Customizable One-Pan Dumpling Bake Delight

Ingredients

Instructions

Steps

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