Best Restaurant Style Salsa

Name: Best Restaurant Style Salsa
Prep time: 5 min
Total time: 5 min
Yield: 20
Cuisine: Mexican
Ingredients: 6 Tomatoes (Roma, quartered); 1-2 Jalapeños (seeded and chopped (I eat mild salsa and still use 2 for flavor) ); 1/2 Red Onion; 1 1/2 Limes (juiced); 1/2 teaspoon Chili Powder; 1/2 teaspoon Cumin (ground); 1/2 Bunch Cilantro; Kosher Salt (to taste); 2 Cloves Garlic (sliced); 1 Can Tomatoes (14.5 Ounce Can Fire Roasted Diced ); 1/2 teaspoon Sugar

fromohsweetbasil.com ohsweetbasil.com/the-best-5-minute-restaurant-style-best-homemade-salsa-recipe

This is the best 5 minute restaurant style homemade salsa recipe! It is fresh, flavorful and easy to make.

5 min

Mexican

4.3 (7)

Ingredients

Instructions

Place all ingredients in a blender and pulse so that the salsa is slightly chunky in texture. Not as big as pico de gallo but not smooth either.

Nutrition

Serving Size: 0.5 cup
Calories: 11 kcal
Carbohydrate Content: 3 g
Protein Content: 1 g
Fat Content: 1 g
Saturated Fat Content: 1 g
Sodium Content: 3 mg
Fiber Content: 1 g
Sugar Content: 1 g
Unsaturated Fat Content: 2 g

Best Restaurant Style Salsa

Ingredients

Instructions

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