Chicken Salad
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Get ready for a delicious meal with this easy-to-follow chicken salad recipe. Fresh ingredients come together to create a flavorful dish that is sure to please.
15 min
10
American
5.0 (17)
Ingredients
Instructions
In a large bowl, combine the dressing ingredients (mayonnaise, dijon mustard, lemon juice, sugar, salt, and pepper) and whisk until well combined.
To the same bowl, add the diced chicken, celery, onion, grapes and almonds if using, and fresh parsley.
Cover the bowl with plastic wrap, and chill in the fridge for at least 30 minutes for the flavors to meld. Serve on lettuce, toasted bread, crackers, or use chicken salad to stuff croissants.
Nutrition
- Serving Size
- 0.5 cup
- Calories
- 115 kcal
- Carbohydrate Content
- 1 g
- Protein Content
- 7 g
- Fat Content
- 9 g
- Saturated Fat Content
- 2 g
- Trans Fat Content
- 0.04 g
- Cholesterol Content
- 28 mg
- Sodium Content
- 206 mg
- Fiber Content
- 0.2 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 7 g
