Pork Lettuce Wraps
fromlecremedelacrumb.comwww.lecremedelacrumb.com/pork-lettuce-wraps
Insanely delicious and simple Pork Lettuce Wraps ready in just 20 minutes! Boldly-flavored pork and vegetable filling wrapped in a crisp lettuce cup and drizzled with a rich Asian glaze - better than any restaurant version you've tasted!
Ingredients
Instructions
Whisk together soy sauce, hoisin sauce, fish sauce, garlic, lemongrass, ginger, sriracha, and red pepper flakes. Set aside.
Drizzle oil into a large skillet over medium-high heat.
Add pork and brown, breaking apart with a spoon or spatula as it cooks, for about 5 minutes.
Add zucchini, water chestnuts, onions, and carrots. Sauté about 5-7 minutes until veggies are tender.
Stir in sauce. Reduce heat to medium-low. Simmer for 5-10 minutes.
Serve in lettuce cups and garnish with green onions if desired.
Nutrition
- Calories
- 607 kcal
- Carbohydrate Content
- 19 g
- Protein Content
- 34 g
- Fat Content
- 44 g
- Saturated Fat Content
- 15 g
- Cholesterol Content
- 123 mg
- Sodium Content
- 1891 mg
- Fiber Content
- 4 g
- Sugar Content
- 11 g
- Serving Size
- 1 serving
