Fluffy Protein Cottage Cheese Pancakes (No Flour or Guilt Needed)
fromhowtocookall.comwww.howtocookall.com/cottage-cheese-pancakes
These cottage cheese pancakes are so fluffy, your fork will sink into them like a cloud. And the best part? They’re packed with protein, no powder, and totally flourless.
15 min
cook 10 min
6
American
5.0 (1)
Ingredients
Instructions
Add all ingredients to a blender and blend until smooth.
Let the batter rest for 5–10 minutes to thicken.
Heat a non-stick skillet over medium-low and lightly grease it.
Scoop about ¼ cup batter per pancake into the skillet.
Cook for 2–3 minutes until bubbles form and edges firm up.
Flip and cook another 1–2 minutes until golden.
Serve warm with toppings of your choice.
Nutrition
- Calories
- 240 kcal
- Carbohydrate Content
- 16 g
- Protein Content
- 21 g
- Fat Content
- 11 g
- Saturated Fat Content
- 4 g
- Cholesterol Content
- 105 mg
- Sodium Content
- 260 mg
- Fiber Content
- 2 g
- Sugar Content
- 3 g
- Unsaturated Fat Content
- 7 g
- Serving Size
- 1 serving
