Best Buckeyes (Peanut Butter and Chocolate Candies)
fromfood.comwww.food.com/amp/recipe/best-buckeyes-peanut-butter-and-chocolate-candies-26555
I make about 30 varieties of cookies and candies during the holidays and these are the most requested. They are fairly easy and delicious. I serve them on a tray in miniature muffin liners. I have tried many different buckeye recipes, but this one, given to me years ago, is the best one I have used. ADDED 12/17/06: Instead of chips and paraffin wax, this year I used chocolate bark coating and it worked really well. You will need about Five - 2 oz. blocks of bark.
Ingredients
Instructions
Cream peanut butter and butter.
Add sugar and vanilla and mix well.
Form into 1 inch balls and refrigerate.
Melt chocolate chips with parafin wax in a double boiler.
Dip balls into chocolate with a toothpick about 3/4 of the way covered.
Place chocolate side down on waxed paper.
Let set at room temperature or refrigerate.
Nutrition
- Calories
- 94.1
- Fat Content
- 5.9
- Saturated Fat Content
- 2.2
- Cholesterol Content
- 3
- Sodium Content
- 42.7
- Carbohydrate Content
- 9.8
- Fiber Content
- 0.7
- Sugar Content
- 8.5
- Protein Content
- 1.9







