Best-Ever Grilled Chicken Kebabs

Name: Best-Ever Grilled Chicken Kebabs
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 lemon; 1/4-1/2 cup extra virgin olive oil; 3 cloves garlic, minced or pressed; 1 1/2 tablespoons dried oregano; 1 tablespoon dried basil; 1 pinch dried rosemary; 1/2 teaspoon salt; 1 lb chicken breast, cut into 1 inch pieces; 1 large onion, cut into sections; 1/2 lb grape tomatoes (they look like small, pear shaped cherry tomatoes, but they are much better on the grill, and taste); 2 red peppers, cut into 1 inch pieces

fromfood.com www.food.com/recipe/best-ever-grilled-chicken-kebabs-11157

This recipe is very simple, very easy, and tastes better than anything you'll find in a restaurant. Seriously!

20 min

cook 15 min

4 serving(s)

5.0 (10)

Ingredients

Instructions

Place chicken breast pieces in a bowl.
Pour in enough olive oil to completely cover pieces, squeeze the lemon over them, and then add the garlic, oregano, basil, rosemary, salt, and a couple of twists of cracked pepper.
Cover and refrigerate overnight.
Assemble kebabs, and grill until chicken is no longer pink, about 10-15 minutes depending on your grill.
Don't overcook them, though.