No Fail Sour Cream Pound Cake
fromfood.comwww.food.com/recipe/no-fail-sour-cream-pound-cake-68147
Make and share this No Fail Sour Cream Pound Cake recipe from Food.com.
1 hr 45 min
cook 1 hr 15 min
1 cake
5.0 (14)

Ingredients
Instructions
Preheat oven to 325 degrees.
Cream butter& sugar.
Add eggs one at a time.
Slowly add flour.
Add baking soda to sour cream, then add to mixture.
Add vanilla.
Spray bundt pan w/ Baker's Joy.
Pour batter into pan.
Bake for 1 hour 15 minutes.
Nutrition
- Calories
- 7031.1
- Fat Content
- 355.6
- Saturated Fat Content
- 212.4
- Cholesterol Content
- 1972.5
- Sodium Content
- 3377.1
- Carbohydrate Content
- 895.8
- Fiber Content
- 10.1
- Sugar Content
- 610
- Protein Content
- 84.3






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