How Long to cook orzo
Ingredients
Instructions
This way of cooking orzo yields a creamy, flavorful outcome, thanks to the butter and vegetable stock. If you don't want to, you don't need to add any extra sauce. However, adding a few things for flavor and interest is a terrific idea. You might also include the following
Chopped sun-dried tomatoes
Chopped spinach
Parsley or basil (it should be fresh)
Crumbled feta cheese
Method 3: How to cook soup with orzo
Prepare the soup according to the package directions. Make sure it’s not too thick; orzo cooks best in a broth soup that’s not too thin.
Cook for an additional 10 minutes after adding a handful of orzo. The exact amount you’ll need depends on the other ingredients in the soup as well as how you want it to be filled with orzo.
Let the orzo cook well in the broth until it reaches your desired tenderness.
