Cheese Grits Recipe and Video
fromwillcookforsmiles.comwww.willcookforsmiles.com/cheese-grits-recipe
Cheese grits is a simple, buttery, comforting twist on a classic Southern side dish.
30 min
cook 20 min
4
American
5.0 (2)
Ingredients
Instructions
Bring water and chicken broth to boil in a medium pot and season with salt.
Stir in grits and lower heat to low heat.
Cover and cook for about 20-25 minutes. Stir every 5 minutes or so to prevent lumps from forming and make sure to get the bottom and edges of the pot.
Once cooked, take off heat and stir in butter and grated cheddar cheese until melted and smooth.
Nutrition
- Calories
- 345 kcal
- Carbohydrate Content
- 33 g
- Protein Content
- 12 g
- Fat Content
- 18 g
- Saturated Fat Content
- 10 g
- Trans Fat Content
- 0.2 g
- Cholesterol Content
- 50 mg
- Sodium Content
- 1290 mg
- Fiber Content
- 1 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 5 g
- Serving Size
- 1 serving
