Air Fryer Chicken Wings (Super Crispy)
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Make extra crispy air fryer chicken wings with my easy recipe! These turn out crisp on the outside and juicy on the inside every time.
40 min
cook 35 min
4
American
4.8 (236)
Ingredients
Instructions
Pat the chicken wings very dry with paper towels. (This will help them get crispy.)
In a large bowl, toss the wings with baking powder, olive oil, sea salt and black pepper.
Place the chicken wings in the air fryer in a single layer, without touching too much. (Cook in batches if they don't fit.)
Air fry chicken wings for 15 minutes at 250 degrees F.
Flip the wings over. Increase the air fryer temperature to 400 degrees F. Air fry for 15-20 minutes, until chicken wings are done and crispy.
Nutrition
- Serving Size
- 8 oz
- Calories
- 275 kcal
- Carbohydrate Content
- 1 g
- Protein Content
- 22 g
- Fat Content
- 19 g
- Saturated Fat Content
- 5 g
- Cholesterol Content
- 94 mg
- Sodium Content
- 528 mg
