Chicken Fajitas Recipe
fromthatskinnychickcanbake.comwww.thatskinnychickcanbake.com/easy-chicken-fajitas-recipe
An easy skillet recipe, these chicken fajitas will be on the table in less than 30 minutes!
30 min
cook 15 min
American, Tex-Mex, Mexican
5.0 (8)
Ingredients
Instructions
In a medium bowl, whisk together all the dry seasonings plus a teaspoon of salt.
Add the sliced chicken and toss to combine.
Saute the seasoned chicken in batches in a small amount of olive oil until cooked. Add more olive oil as needed to prevent sticking. Set aside.
Add more olive oil to the pan and cook the onions and peppers until tender. Add chicken back to the pan and stir until all ingredients are hot.
Squeeze a little lime juice over chicken, if desired.
Serve chicken mixture with tortillas, salsa, guacamole, sour cream or any favorite toppings.
Nutrition
- Calories
- 395 calories
- Carbohydrate Content
- 23 grams carbohydrates
- Cholesterol Content
- 124 milligrams cholesterol
- Fat Content
- 13 grams fat
- Fiber Content
- 4 grams fiber
- Protein Content
- 46 grams protein
- Saturated Fat Content
- 3 grams saturated fat
- Serving Size
- 2 fajitas
- Sodium Content
- 361 milligrams sodium
- Sugar Content
- 7 grams sugar
- Trans Fat Content
- 0 grams trans fat
- Unsaturated Fat Content
- 9 grams unsaturated fat
