Chow Mein Recipe
A simple and delicious Chow Mein Recipe! Make it in under 30 minutes for a perfect quick and easy weeknight meal!
Ingredients
Instructions
chow mein sauce
In a mixing bowl whisk soy sauce and cornstarch together until fully combined
Add remaining sauce ingredients and whisk together. Set aside.
noodles
Soak noodles in boiling water for about 2 minutes, until al dente. Drain and set aside.
stir-fry
Place a large skillet or wok over high heat.
Add oil to the hot skillet. Add onion, carrot, cabbage, and garlic and saute for 2 to 3 minutes, constantly stirring with a wooden spoon.
Add drained noodles and toss together. Saute for 2 to 3 minutes, or until noodles begin to crisp around the edges.
Pour sauce over vegetables and noodles and toss together until evenly coated and fully absorbed, about 2 minutes.
Remove from heat, top with green onions and serve.
Nutrition
- Calories
- 478 kcal
- Carbohydrate Content
- 73 g
- Protein Content
- 14 g
- Fat Content
- 15 g
- Saturated Fat Content
- 10 g
- Sodium Content
- 1580 mg
- Fiber Content
- 8 g
- Sugar Content
- 11 g
- Serving Size
- 1 serving
