Cheesy Spanish Rice Recipe
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Have a spoonful of Spain with this cheesy Spanish rice recipe. Rice mixed with your favorite salsa and loaded with sharp cheese and topped with rich butter.
40 min
cook 30 min
6
Spanish
5.0 (2)
Ingredients
Instructions
Prepare instant rice as instructed on box.
Combine cooked rice with the salsa and cheese.
Spoon mixture into a baking pan and spread evenly.
Top off with 3 tablespoons of butter or margarine around the top of the rice mixture.
Bake at 350 degrees F for 30 minutes and enjoy.
Nutrition
- Serving Size
- 1
- Calories
- 366 Calories
- Carbohydrate Content
- 36 g
- Cholesterol Content
- 40 mg
- Fat Content
- 19 g
- Fiber Content
- 1 g
- Protein Content
- 13 g
- Saturated Fat Content
- 9 g
- Sodium Content
- 306 mg
- Sugar Content
- 1 g
