Yum Yum Sauce Recipe
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Often served in Japanese steakhouses, yum yum sauce is a mayo-tomato based sauce flavored by powdered spices and rice vinegar.
5 min
2
Japanese
4.7 (10)
Ingredients
Instructions
In a small bowl whisk the mayonnaise, rice vinegar, tomato paste, paprika, garlic powder, sugar, butter and salt and pepper.
Add water as needed to get the desired consistency.
Nutrition
- Serving Size
- 1
- Calories
- 898.5 Calories
- Carbohydrate Content
- 11.4 g
- Cholesterol Content
- 60.3 mg
- Fat Content
- 94.9 g
- Fiber Content
- 1.3 g
- Protein Content
- 1.2 g
- Saturated Fat Content
- 17.0 g
- Sodium Content
- 796.2 mg
- Sugar Content
- 8.4 g
- Trans Fat Content
- 0.2 g
- Unsaturated Fat Content
- 23.8 g
