New York Rye Bread Recipe

Name: New York Rye Bread Recipe
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 12
Cuisine: American
Ingredients: 1 ⅛ cups water; 1 ⅓ tbsp Vegetable Oil; 2 tbsp honey; 1 tsp salt; 2 ⅔ tsp caraway seed; 1 ⅓ cups rye flour; 2 ⅓ cups bread flour; ¼ cup vital wheat gluten; ¼ cup dry milk powder; 2 ½ tsp active dry yeast

fromrecipes.net recipes.net/breakfast/bread-doughs/new-york-rye-bread-recipe

Make a traditional New York Rye Bread with our tasty recipe. Just use a handy bread machine and you have heavy, filling bread slices for breakfast!

3 hr 5 min

cook 3 hr

American

4.7 (7)

Ingredients

Instructions

Place all ingredients into your bread machine in the order specified by your machine's manual. Set the cycle to Basic or White.
Serve and enjoy.

Nutrition

Serving Size: 1
Calories: 1,027.4 Calories
Carbohydrate Content: 183.3 g
Cholesterol Content: 2.6 mg
Fat Content: 19.2 g
Fiber Content: 17.2 g
Protein Content: 32.1 g
Saturated Fat Content: 1.9 g
Sodium Content: 221.2 mg
Sugar Content: 5.5 g
Trans Fat Content: 0.1 g
Unsaturated Fat Content: 11.0 g

New York Rye Bread Recipe

Ingredients

Instructions

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