Tartar Sauce Recipe
fromrachelcooks.comwww.rachelcooks.com/homemade-tartar-sauce
Creamy homemade tartar sauce is a huge step above commercial tartar sauce. With fresh dill and lemon juice, it has loads of flavor!
10 min
10
American
4.5 (10)
Ingredients
Instructions
In a medium bowl combine mayonnaise, lemon juice, dill, pickles, and red onions. Sprinkle with black pepper and mix together thoroughly.
Cover and store in fridge for up to one week.
Nutrition
- Serving Size
- 2 tablespoons
- Calories
- 104 kcal
- Carbohydrate Content
- 1 g
- Fat Content
- 11 g
- Saturated Fat Content
- 2 g
- Cholesterol Content
- 6 mg
- Sodium Content
- 137 mg
- Protein Content
- 1 g
- Trans Fat Content
- 1 g
- Fiber Content
- 1 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 10 g
