French Onion Chicken and Rice Bake
fromplainchicken.comwww.plainchicken.com/french-onion-chicken-and-rice-bake
French Onion Chicken and Rice Bake recipe - chicken, french onion dip, cream of chicken soup, cheddar cheese, rice and french fried onions - use rotisserie chicken and it is ready for the oven in 5 minutes! On the table in 20 minutes! Super quick weeknight casserole! We made this twice in a week it was so good.
Ingredients
Instructions
Preheat oven to 350ºF. Spray a 9x13-inch pan with cooking spray. Set aside.
In a medium saucepan, bring water to a boil. Add instant rice, cover and turn off heat. Allow to stand for 5 minutes, until all water is absorbed.
In a large bowl, combine chicken, chicken soup, French onion dip, cheddar cheese, chicken broth and cooked rice. Spread into prepared pan. Top with French Fried Onions.
Bake for 20-25 minutes, until cheese is melted and bubbly.
