Broiled Mahi-Mahi

Name: Broiled Mahi-Mahi
Yield: 6
Cuisine: Continental
Ingredients: 6 Mahi-Mahi steaks; 1 ounce(s) Fresh rosemary sprigs; 2 cup(s) fresh blueberries; 2 cup(s) fresh raspberries; 2 cup(s) fresh strawberries, chopped; 1 tablespoon(s) shallots, chopped; 5 33/100 tablespoon(s) white wine vinegar; 1/3 cup(s) sugar; 2 floz white wine

frommydailymoment.com www.mydailymoment.com/recipe/broiled-mahi-mahi

You'll be hooked after one bite of this mouthwatering Mahi-Mahi. There are a lot of Mahi-Mahi recipes out there. But none are comparable to this broiled fish dish that's infused with fresh fruits, shallots, fresh rosemary and more. Placate your families growling stomachs with this delicious catch of the day!

Continental

Ingredients

Instructions

Place fresh rosemary on mahi-mahi steaks and broil or grill over medium-high heat for 5 - 8 minutes per side or until firm-tender.
Combine remaining ingredients and serve over fish.
Ready in 20 min.

Nutrition

Calories: 2331.75 kcal
Carbohydrate Content: 404.47 g
Protein Content: 141 g
Fat Content: 8.53 g
Saturated Fat Content: 3.08 g
Cholesterol Content: 480 mg
Sodium Content: 774.1 mg
Fiber Content: 46.69 g
Sugar Content: 301.62 g
Serving Size: 1 serving

Broiled Mahi-Mahi

Ingredients

Instructions

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