Amaretto Sour
1
American
5.0 (5)
Ingredients
Instructions
Add the amaretto, bourbon, lemon juice, simple syrup, and egg white to a cocktail shaker without ice.
Dry shake for about 15 seconds to create a light, foamy texture.
Add ice to the shaker and shake again until thoroughly chilled.
Strain into a rocks glass filled with fresh ice.
Garnish with a brandied cherry and a twist of lemon peel.
