Tartar Sauce Recipe
This homemade tartar sauce recipe is so much better than store-bought! Creamy, tangy, and fresh, it's easy to make with simple ingredients. See the blog post above for my favorite ways to serve it.
10 min
8
American
4.8 (20)
Ingredients
Instructions
In a medium bowl, stir together the mayo, pickles, capers, dill, lemon juice, sugar, mustard, garlic, onion powder, and several grinds of pepper. Season to taste.
Nutrition
- Calories
- 197 kcal
- Carbohydrate Content
- 2 g
- Protein Content
- 0.4 g
- Fat Content
- 21 g
- Saturated Fat Content
- 3 g
- Trans Fat Content
- 0.1 g
- Cholesterol Content
- 12 mg
- Sodium Content
- 257 mg
- Fiber Content
- 0.1 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 18 g
- Serving Size
- 1 serving
