Pico De Gallo

Name: Pico De Gallo
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 cups diced fresh tomatoes (3 to 4 small tomatoes); ¾ cup diced white onion; ½ cup chopped fresh cilantro; ¼ cup fresh lime juice; 2 garlic cloves (minced); 1 jalapeño pepper (stemmed and diced); ½ teaspoon sea salt (plus more to taste)

fromloveandlemons.com www.loveandlemons.com/pico-de-gallo/comment-page-1

My best pico de gallo recipe! This classic Mexican salsa is zesty, fresh, and SO easy to make. Enjoy it as a dip with tortilla chips, or serve it with Mexican food like tacos and enchiladas.

15 min

Mexican

5.0 (42)

Ingredients

Instructions

In a medium bowl, stir together the tomatoes, onion, cilantro, lime juice, garlic, jalapeño, and salt. Season to taste. Chill until ready to use.
Serve as a dip with tortilla chips, or see additional serving suggestions in the post above.

Nutrition

Calories: 24 kcal
Carbohydrate Content: 6 g
Protein Content: 1 g
Fat Content: 0.2 g
Saturated Fat Content: 0.03 g
Sodium Content: 199 mg
Fiber Content: 1 g
Sugar Content: 3 g
Unsaturated Fat Content: 0.12 g
Serving Size: 1 serving

Pico De Gallo

Ingredients

Instructions

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