Caesar Salad Recipe
This Caesar Salad Recipe is made with homemade croutons, crisp romaine, salty Parmesan, and that classic dressing we all know and love. It's the perfect simple salad! No need to load up on a huge list of ingredients. Less is more with this refreshing salad!
30 min
cook 20 min
4
American
4.6 (13)
Ingredients
Instructions
Croutons
Preheat the oven to 350F.
Place the croutons on a baking sheet. Drizzle with olive oil, then sprinkle with garlic powder and salt. Toss well to coat the bread.
Bake for 15-20 minutes until golden brown and crisped. Toss the bread once or twice as they bake to avoid burning. Set the croutons aside to cool down.
Caesar Salad
Add the lettuce to a large bowl with the dressing. Toss to coat the lettuce well with the dressing.
Top with shaved Parmesan and croutons to serve.
Nutrition
- Serving Size
- 1 serving
- Calories
- 633 kcal
- Carbohydrate Content
- 66 g
- Protein Content
- 16 g
- Fat Content
- 34 g
- Saturated Fat Content
- 6 g
- Cholesterol Content
- 17 mg
- Sodium Content
- 1372 mg
- Fiber Content
- 7 g
- Sugar Content
- 4 g
