Baked Gnocchi Recipe: Cheesy, Crispy Comfort in One Pan

Name: Baked Gnocchi Recipe: Cheesy, Crispy Comfort in One Pan
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1 (16-oz) package shelf-stable gnocchi; 2 cups marinara sauce; 1 cup shredded mozzarella, divided; ½ cup grated Parmesan; ¼ cup heavy cream; 2 tbsp olive oil; 3 garlic cloves, minced; 1 tsp Italian seasoning; ½ tsp red pepper flakes (optional); ¼ cup fresh basil, torn; Salt and pepper to taste

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40 min

cook 30 min

Ingredients

Instructions

Preheat oven to 400°F. Mix marinara, cream, garlic, Italian seasoning, red pepper flakes, ½ cup mozzarella, and Parmesan. Season to taste.
Toss gnocchi with olive oil in a 9x13-inch dish. Pour sauce over and gently combine.
Bake 25 minutes until bubbly.
Top with remaining mozzarella; broil 2–3 minutes until browned.
Rest 5 minutes, garnish with basil, and serve.

Nutrition

Calories: 420 cal

Baked Gnocchi Recipe: Cheesy, Crispy Comfort in One Pan

Ingredients

Instructions

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