The Fireside Fix a Truly Balanced Hot Toddy Recipe
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Forget the dusty sachets This Classic Hot Toddy Recipe elevates the simple Hot Toddy Drink by perfectly balancing whisky fresh lemon and quality honey A soulsoothing Hot Toddy for colds
Ingredients
Instructions
Place the measured honey into the bottom of your serving mug.
Squeeze the fresh lemon juice and add it directly over the honey in the mug.
Pour about 1 ounce (30ml) of nearly boiling water into the mug. Stir vigorously until the honey is completely dissolved into the lemon water mixture.
Measure and pour the whisky (or bourbon) into the mug.
Fill the remainder of the mug with the hot water, leaving about half an inch headspace at the rim. Stir gently to combine all ingredients.
If using, skewer the lemon wheel with the three whole cloves and rest it on the rim of the mug, or express the oils from a lemon twist over the surface before dropping it in. Serve immediately while steaming hot.
Nutrition
- Calories
- 2656 kcal
- Fat Content
- 13.5 g
- Serving Size
- 1 of 1 servings
- Fiber Content
- 36.3 g
- Sugar Content
- 0.0 g
- Sodium Content
- 1334 mg
- Protein Content
- 8.7 g
- Carbohydrate Content
- 191.8 g
