Classic Vinaigrette Dressing
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Ditch the shopbought stuff This is the best vinaigrette recipe quick easy and bursting with flavour A classic homemade vinaigrette dressing recipe ready in 5 mins Get the recipe
5 min
cook PT0M
1 cup
French
4.7 (3)
Ingredients
Instructions
In a mixing bowl, whisk together the red wine vinegar, Dijon mustard, minced garlic, and honey (if using).
Slowly drizzle in the olive oil while whisking constantly until the mixture is emulsified (thickened and creamy).
Season with salt and pepper to taste. Taste and adjust!
Transfer the vinaigrette to a jar or airtight container. Store in the refrigerator. Let it sit for at least 30 minutes before using.
Nutrition
- Calories
- 160 calories
- Fat Content
- 17g
- Fiber Content
- 0g
