Vegan Cookie Recipes: Soft, Chewy, and 100% Dairy-Free Delights

Preheat oven to 350°F (175°C) and line a baking sheet with parchment. <

p id=”instruction-step-2″>2. Mix flaxseed and water; let sit for 5 minutes.

p id=”instruction-step-3″>3. Whisk melted coconut oil, sugars, and vanilla together.

p id=”instruction-step-4″>4. Stir in flax mixture, then add dry ingredients.

p id=”instruction-step-5″>5. Fold in chocolate chips.

p id=”instruction-step-6″>6. Scoop dough onto sheet and bake 10–12 minutes.

id=”instruction-step-7″>7. Cool 5 minutes before enjoying.