Easy Homemade Tomato Sauce
fromerrenskitchen.comwww.errenskitchen.com/easy-homemade-tomato-sauce
A good Spaghetti Sauce can be used in many ways. Make a big batch of this delicious tomato sauce and have it on hand whenever you need it.
Ingredients
Instructions
Add the onion, carrots, and celery and to a food processor and chop them into small pieces.
Heat 2 tablespoons of the olive oil in a large saucepan on medium heat and saute the onion, celery, and carrots until they are soft and no liquid is being released from them.
In the middle of the softened vegetables, form a well, and add the remaining olive oil, followed by the garlic. Allow the garlic to brown slightly (being careful not to let it burn).
Mix in the tomatoes and herbs.
Add seasoning, bring to a boil, lower the heat, and simmer for 30 minutes.
If you like a smoother sauce you can add it to the food processor and puree into your desired consistency or if you like a chunky sauce, skip this step.
Nutrition
- Calories
- 123 kcal
- Carbohydrate Content
- 6 g
- Fat Content
- 10 g
- Saturated Fat Content
- 1 g
- Sodium Content
- 38 mg
- Fiber Content
- 1 g
- Sugar Content
- 3 g
- Serving Size
- 1 serving
