Crispy Air Fryer Seasoned French Fries – Perfectly Golden Every Time
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These crispy, golden French fries made in the air fryer are the perfect side dish or snack! With a blend of garlic, onion, and paprika seasoning, these fries are easy to make and come out perfectly crispy every time. Healthy, tasty, and quick to prepare!
Ingredients
Instructions
Preheat your air fryer to 375°F (190°C).
Wash and peel the potatoes, then cut them into evenly sized fries (about ¼ inch thick).
Place the cut potatoes in a large bowl and drizzle with olive oil. Toss the fries to coat evenly.
Sprinkle the garlic powder, onion powder, paprika, salt, and pepper over the potatoes. Toss again to ensure the seasoning is evenly distributed.
Place the seasoned fries in the air fryer basket in a single layer. Cook at 375°F (190°C) for 18-20 minutes, shaking the basket halfway through.
Once the fries are golden and crispy, remove them from the air fryer and garnish with freshly chopped parsley if desired.
Serve immediately and enjoy!
