Ultimate Beef Nachos
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Discover the Ultimate Beef Nachos recipe perfect for any gathering. Easy to make and endlessly customizable. A crowd-pleaser everyone loves.
Ingredients
Instructions
Move your oven rack about 6 inches from the top heating element and turn on the broiler; line your baking sheet with aluminum foil.
Heat a skillet over medium heat and add the ground beef, breaking it into small crumbles as it cooks for about 5-10 minutes until there's no more pink.
Drain the excess grease, then add water and taco seasoning to the beef, simmering for 8-10 minutes until the sauce thickens and coats the beef.
On the foil-lined baking sheet, layer a generous amount of tortilla chips and sprinkle cheese over them.
Add dollops of refried beans and the taco beef evenly across the chips.
Broil the tray for 3-5 minutes until the cheese is bubbly and melted.
Remove from the oven and add black olives, green onions, sliced jalapeños, sour cream, and salsa as fresh toppings.
Nutrition
- Calories
- 620 kcal
- Carbohydrate Content
- 55 g
- Protein Content
- 32 g
- Fat Content
- 32 g
- Saturated Fat Content
- 14 g
- Cholesterol Content
- 105 mg
- Sodium Content
- 1300 mg
- Fiber Content
- 8 g
- Sugar Content
- 2 g
- Unsaturated Fat Content
- 7 g
- Serving Size
- 1 serving
