Easy Unstuffed Cabbage Roll Casserole
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This unstuffed cabbage roll casserole delivers all the delicious flavors of traditional cabbage rolls without the work. A hearty, freezer-friendly family dinner with a taste of home!
Ingredients
Instructions
Preheat oven to 350 degrees F.
In a large skillet, brown the ground beef over medium-high heat until redness is gone. Drain off fat.
In a large mixing bowl, combine chopped onions, tomato sauce, cabbage, rice, and salt.
Add the drained meat into the mixing bowl and stir to combine.
Pour the mixture into a 9x13-inch baking dish.
Pour broth over the meat mixture.
Cover the dish with aluminum foil or a lid.
Bake at 350 degrees for one hour.
Stir, replace cover, and bake for another 30 minutes.
Nutrition
- Calories
- 461 kcal
- Carbohydrate Content
- 37 g
- Protein Content
- 26 g
- Fat Content
- 23 g
- Saturated Fat Content
- 8 g
- Cholesterol Content
- 80 mg
- Sodium Content
- 1311 mg
- Fiber Content
- 7 g
- Sugar Content
- 11 g
- Serving Size
- 1 serving
