Sweet and Savory Brown Sugar Meatloaf
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This comforting meatloaf features a unique caramelized brown sugar and ketchup glaze that forms as it bakes, creating an irresistible sweet-savory flavor in every bite!
70 min
cook 60 min
9
American
4.8 (8)

Ingredients
Instructions
Preheat the oven to 350°F and lightly grease a 5x9-inch loaf pan.
Press the brown sugar into the bottom of the loaf pan.
Spread the ketchup over the sugar.
In a mixing bowl, combine all the remaining ingredients, mix thoroughly, and shape the mixture into a loaf.
Place the loaf on top of the ketchup.
Bake for 1 hour or until the juices run clear and the internal temperature is 155°F.
Nutrition
- Calories
- 116 kcal
- Carbohydrate Content
- 21 g
- Protein Content
- 2 g
- Fat Content
- 2 g
- Cholesterol Content
- 38 mg
- Sodium Content
- 594 mg
- Sugar Content
- 16 g
- Serving Size
- 1 serving






