Perfectly Crispy Air Fryer Baked Potatoes
fromcookingwithkendra.netcookingwithkendra.net/recipes/perfectly-crispy-air-fryer-baked-potatoes
Craving crispy jacket potatoes My air fryer baked potatoes recipe is a gamechanger Perfectly fluffy inside with impossibly crispy skins Get my easy recipe now
Ingredients
Instructions
Wash and scrub the potatoes thoroughly. Pat them completely dry.
Use a fork to pierce each potato 5-6 times.
In a small bowl, combine olive oil, salt, pepper, and any optional spices. Brush the mixture evenly over the potatoes.
Place the potatoes in the air fryer basket, ensuring they aren't overcrowded.
Air fry at 400°F (200°C) for 40-50 minutes, flipping halfway through.
The potatoes are done when they are easily pierced with a fork and the skin is crispy.
Carefully remove the perfectly crispy baked potatoes air fryer style from the air fryer and serve immediately with your favorite toppings.
Nutrition
- Calories
- 220
- Fat Content
- 8g
- Fiber Content
- 4g
