The Best Keto Bread Recipe
frombensrecipes.combensrecipes.com/the-best-keto-bread-recipe
This keto bread is easy to make and perfect for sandwiches, burgers, or simply toasted.

Ingredients
Instructions
Preheat the oven to 350°F and line a rimmed baking sheet with parchment paper or a silicone mat.
In a large bowl, combine almond flour, psyllium husk powder, nutritional yeast, baking powder, and sea salt. Mix until no clumps remain.
Add egg whites and apple cider vinegar to the dry mix. Slowly pour in hot water while mixing until just combined. Avoid overmixing.
Divide the dough into 4 equal portions and shape into hamburger-sized buns. Place them on the prepared baking sheet.
Sprinkle Everything Bagel Seasoning on tops of buns and bake in the lower oven rack for 50 to 60 minutes until buns double in size and sound hollow when tapped.
Remove from oven and let buns cool completely before slicing.
Nutrition
- Calories
- 242 kcal
- Carbohydrate Content
- 8 g
- Protein Content
- 13.6 g
- Fat Content
- 17.7 g
- Saturated Fat Content
- 1.5 g
- Fiber Content
- 13.8 g
- Serving Size
- 1 serving
