Greek Tzatziki Recipe

Name: Greek Tzatziki Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 large clove garlic (finely grated or minced, plus more if desired*); 1/2 lemon (juiced); 1/2 teaspoon white distilled vinegar (or red wine vinegar); 1/4 teaspoon kosher salt (plus more to taste); 1 ½ cups plain full-fat Greek yogurt; 1 Persian cucumber (grated | or 1/4 English cucumber); ¼ cup fresh dill (chopped); 1 tablespoon extra-virgin olive oil (plus more for drizzling); Warm pita, pita chips, or fresh veggies

fromapp.samsungfood.com app.samsungfood.com/recipes/101cf03beed15c03041d14bac5c202e46f7fcb9c297

A traditional tzatziki dip inspired by my favorite Greek restaurants with yogurt, dill, lemon, garlic, and olive oil.

15 min

cook PT0S

Greek

Ingredients

Instructions

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Nutrition

Calories: 1010.73 calories
Carbohydrate Content: 67.4 g
Cholesterol Content: 187.38 mg
Fat Content: 60.08 g
Fiber Content: 1.79 g
Protein Content: 51.03 g
Saturated Fat Content: 2.11 g
Sugar Content: 9.2 g
Trans Fat Content: 18.74 g
Serving Size: 8

Greek Tzatziki Recipe

Ingredients

Instructions

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