In a world filled with magnificent curries, massaman has been crowned King, beating out classic curries from India, Malaysia and Sri Lanka. Massaman’s beauty lies in its intriguing fragrant sauce, not to mention its melt-in-the-mouth beef and chunks of tender potatoes. Massaman curry is comfort at every bite. This is the hands-down favourite massaman curry for us here at team Best Recipes. We love that it combines all the exotic features of the curry with the convenience of a slow cooker. After only 15 minutes of prep, you can down tools and let the slow cooker do all the work.

8 hr 15 min
cook 8 hr
Thai, Indian, Asian
5.0 (12)
Slow Cooker Massaman Curry Recipe
Servings
1×
Nutrition
Calories
3213.1 calories
Carbohydrate Content
424.73 g
Cholesterol Content
396 mg
Fat Content
90.31 g
Fiber Content
30.33 g
Protein Content
165.64 g
Saturated Fat Content
55.14 g
Sugar Content
142.93 g
Trans Fat Content
2.58 g
Serving Size
4