Graham Cracker Icebox Cake
fromyummytoddlerfood.comwww.yummytoddlerfood.com/3-ingredient-ice-box-cake
Quick, easy, and no baking required? Yes, please! This easy Ice Box Cake is a delicious dessert to share with the kids—and it’s so darn simple to make.
Ingredients
Instructions
If using pudding mix, make the pudding according to package directions.
Layer graham crackers in the bottom of a 9x11-inch (2-quart) baking dish. Break some up to fill in edges as needed.
Cover with 1/2 of the vanilla pudding, spreading to cover.
Top with another layer of graham crackers.
Cover with 1/2 of the chocolate pudding, spreading to cover.
Repeat the layers to finish, ending with chocolate pudding.
Top with crushed graham crackers.
Cover and refrigerate for at least 2 hours and up to overnight to soften the graham crackers. Serve cold.
Nutrition
- Calories
- 181 kcal
- Carbohydrate Content
- 38 g
- Protein Content
- 2 g
- Fat Content
- 3 g
- Saturated Fat Content
- 1 g
- Sodium Content
- 382 mg
- Fiber Content
- 1 g
- Sugar Content
- 22 g
- Unsaturated Fat Content
- 2 g
- Serving Size
- 1 serving
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