The Best Crispy Air Fryer French Fries

Name: The Best Crispy Air Fryer French Fries
Prep time: 1 min
Cook time: 15 min
Total time: 55 min
Yield: 2
Cuisine: American
Ingredients: 2 large Russet Potatoes (about 1 lb or 450g); 1 tbsp Olive Oil or Avocado Oil (15ml); 1/2 tsp Sea Salt or Kosher Salt (plus more to taste); 1/4 tsp Garlic Powder (optional); 1/4 tsp Paprika (optional); Cold water (for soaking)

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55 min

cook 15 min

American

Ingredients

Instructions

Prep: Cut potatoes into sticks. Soak in cold water for 30 minutes.
Dry: Drain and pat the potatoes completely dry with a towel.
Season: Preheat Air Fryer to 380°F (193°C). Toss potatoes with oil, garlic powder, and paprika.
Cook: Place fries in the basket. Cook for 12-15 minutes, shaking the basket halfway through.
Finish: Remove when golden brown and crispy. Toss with salt immediately and serve.

Nutrition

Serving Size: 2-3
Calories: 190 kcal
Sodium Content: 250mg
Fat Content: 5g
Carbohydrate Content: 32g
Fiber Content: 3g
Protein Content: 3g