Homemade BBQ Sauce
fromwellplated.comwww.wellplated.com/homemade-barbecue-sauce
This easy, sweet-and-tangy homemade BBQ sauce recipe is ready in 15 minutes and it's finger-licking good. No ketchup and no corn syrup!
Ingredients
Instructions
In a medium saucepan, stir together all of the ingredients: tomato sauce, tomato paste, apple cider vinegar, maple syrup, molasses, Worcestershire, smoked paprika, dry mustard, garlic, salt, black pepper, and cayenne pepper. Bring to a simmer over medium heat.
Cover with a lid slightly ajar so that the pot is mostly covered to deter splattering, but steam can still escape and the sauce can reduce. Let cook, stirring occasionally, until the sauce thickens, about 10 to 15 minutes.
Taste and adjust seasonings as desired. Enjoy immediately or let cool and store for later use.
Nutrition
- Serving Size
- 1 cup (of 2)
- Calories
- 390 kcal
- Carbohydrate Content
- 92 g
- Protein Content
- 7 g
- Fiber Content
- 8 g
- Sugar Content
- 76 g
- Fat Content
- 2 g
- Saturated Fat Content
- 1 g
- Unsaturated Fat Content
- 2 g
