Drop Sugar Cookies

Name: Drop Sugar Cookies
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 21
Cuisine: Cookies
Ingredients: 1 1/3 cups all purpose flour; ¾ tsp baking powder; ¼ tsp salt; ½ cup butter (1 stick, softened); 1 cup sugar; 1 egg (large); 1 tsp vanilla extract

fromafewshortcuts.com afewshortcuts.com/snackurday-drop-sugar-cookies

This recipe is a keeper! A Simple Drop Sugar Cookie Recipe that can be easily converted to gluten free. These are a family fav!

15 min

cook 10 min

5.0 (12)

Ingredients

Instructions

Preheat oven to 350 degrees.
In a small bowl combine all the dry ingredients.
In the mixer beat butter and sugar until light and fluffy. (This will take a few minutes on high)
Beat in egg and vanilla until blended.
Reduce speed to low and beat in flour mixture just until combined, scraping the bowl with a spatula.
Drop dough by heaping teaspoons, 2 inches apart on a parchment-lined cookie sheet.
Bake for 10 minutes or until just brown around the edges.
Cool and serve!
Makes about 21 cookies depending on the size.

Gluten Free

Substitute a gluten-free baking mix & gluten free vanilla

Dairy Free

Use a dairy free margarine or coconut oil.