Waldorf Salad

Name: Waldorf Salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 whole red apple (honey crisp or red delicious, unpeeled and chopped into bite-sized pieces); 1 whole green apple (golden delicious, unpeeled and chopped into bite-sized pieces); 1 rib celery (sliced); 1 cup red seedless grapes (halved); 1/4 cup golden raisins; 1/3 cup walnut halves; 1/3 cup mayonnaise (or half Greek yogurt); 1 teaspoon granulated sugar; 1 teaspoon red wine vinegar; freshly ground black pepper (to taste); Boston Bib lettuce (or romaine lettuce leaves)

fromtreatsinthetin.com treatsinthetin.com/waldorf-salad-recipe

A classic Waldorf salad with crisp apples, celery, grapes, walnuts, and a creamy mayonnaise dressing

10 min

American

Ingredients

Instructions

In a large bowl toss the apples in lemon juice. Add celery, grapes, raisins and walnuts
In a separate bowl stir together the mayonnaise, sugar, red wine vinegar and pepper. Taste and adjust to your liking with a little extra mayonnaise or more vinegar.
Coat apple mixture in desired amount of dressing (you may not want to use it all).
Refrigerate until ready to serve. Serve cold, on top of bib lettuce or large lettuce leaf.

Nutrition

Calories: 297 kcal
Carbohydrate Content: 29 g
Protein Content: 2 g
Fat Content: 20 g
Saturated Fat Content: 2 g
Cholesterol Content: 7 mg
Sodium Content: 129 mg
Fiber Content: 3 g
Sugar Content: 22 g
Serving Size: 1 serving

Waldorf Salad

Ingredients

Instructions

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