Best Mushroom Soup Recipe
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Indulge in the warmth and comfort of the Best Mushroom Soup Recipe, a delightful blend of earthy mushrooms and aromatic herbs. This creamy soup is perfect for any occasion, whether you're hosting a dinner party or enjoying a cozy night in. The rich flavors of sautéed cremini mushrooms, garlic, and fresh rosemary come together to create an unforgettable experience. Serve it warm with crusty bread, and you have a meal that soothes the soul and pleases the palate.
Ingredients
Instructions
Heat olive oil or vegan butter in a large pot. Sauté onion until golden, then add garlic and cook until fragrant.
Stir in sliced mushrooms, salt, and rosemary; cook until mushrooms release their liquid.
Sprinkle flour over the mixture while stirring; gradually add hot broth until combined and simmering.
Mix in sour cream until smooth. Adjust seasoning to taste.
Serve garnished with crispy garlic chips and enjoy warm with crusty bread.
Nutrition
- Serving Size
- 1 cup (240g)
- Calories
- 290 calories
- Sugar Content
- 4g
- Sodium Content
- 610mg
- Fat Content
- 20g
- Saturated Fat Content
- 6g
- Unsaturated Fat Content
- 14g
- Trans Fat Content
- 0g
- Carbohydrate Content
- 22g
- Fiber Content
- 3g
- Protein Content
- 5g
- Cholesterol Content
- 25mg
