Cheesy Garlic Pull Apart Bread with Bacon
fromtastyoven.comtastyoven.com/cheesy-garlic-pull-apart-bread-with-bacon
Cheesy Garlic Pull Apart Bread with Bacon is loaded with crispy bacon, cheddar and monterey jack cheeses, chives, parsley and garlic butter. Mix with pizza dough balls and cook until perfectly golden brown.
Ingredients
Instructions
Preheat the oven to 350°F and coat a bundt pan with butter.
Cut the pizza dough into 1-2 inch pieces. Roll into balls and put in a well greased mixing bowl. Add the cooked bacon pieces, chives, cheddar cheese, and monterey jack cheese to the bowl of dough. Mix well.
In a separate bowl, melt the butter and mix in the garlic and parsley. Add to the dough and mix well.
Transfer to the bundt pan and spread dough evenly around the pan. Bake for 40 minutes.
Let cool in the pan for 10 minutes before removing. Serve plain or with your choice of dipping sauces.
Nutrition
- Serving Size
- 1 oz
- Calories
- 248 kcal
- Carbohydrate Content
- 24 g
- Protein Content
- 10 g
- Fat Content
- 13 g
- Saturated Fat Content
- 7 g
- Trans Fat Content
- 1 g
- Cholesterol Content
- 33 mg
- Sodium Content
- 554 mg
- Fiber Content
- 1 g
- Sugar Content
- 3 g
- Unsaturated Fat Content
- 4 g