Sriracha Mayo in 5 Minutes
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Mix this Sriracha Mayo in minutes for a bold kick. This homemade sriracha mayo is a great spicy mayo for sushi. Includes a budget swap table. Ready in 5 min!
5 min
cook PT0M
12 servings
Asian-American
4.5 (2)
Ingredients
Instructions
Add the mayonnaise and sriracha to a small mixing bowl.
Stir in a circular motion using a whisk or fork until the color is a uniform, pale orange with no white streaks remaining.
Stir in the lime juice, honey, and garlic powder.
Whisk vigorously for 30 seconds to ensure the honey is fully incorporated and the acidity is distributed evenly.
Taste the sauce; adjust consistency with an additional teaspoon of lime juice if too thick, or add sriracha one teaspoon at a time for more heat.
Nutrition
- Calories
- 99 kcal
- Fat Content
- 10.2g
- Fiber Content
- 0.1g
- Sugar Content
- 1.6g
- Sodium Content
- 185mg
- Protein Content
- 0.5g
- Carbohydrate Content
- 2.1g