Best Broccoli Rice Casserole
fromsweetandsavorymeals.comsweetandsavorymeals.com/broccoli-rice-casserole-recipe
Cheesy broccoli rice casserole features tender broccoli and fluffy rice, coated in a silky-smooth, rich, and decadent cheddar cheese sauce. A satisfying meal ready in less than an hour.
Ingredients
Instructions
Preheat oven to 350 degrees F.
Prepare a 9x13-inch baking dish by greasing it and then set it aside.
Place a large skillet over medium heat, add butter, and melt it. Once melted, add diced onion and cook, stirring for 1 minute. Add garlic and cook for another 30 seconds.
Stir in flour and cook an additional 2-3 minutes.
Slowly add the milk while stirring constantly. Then, gradually stir in the cream.
Add dry mustard, paprika, salt, and pepper. Whisk and reduce the heat to low, simmering the mixture until thick and bubbly.
Remove from heat and stir in cream cheese, sour cream, and 1 cup of cheddar cheese until fully melted.
In a large bowl, stir together the broccoli, rice, and the sauce ingredients.
Transfer to the prepared casserole dish.
Top with remaining cheddar cheese.
Bake for 30-35 minutes or until bubbly, and the cheese is slightly browned. Serve.
Nutrition
- Calories
- 410 kcal
- Carbohydrate Content
- 32 g
- Protein Content
- 17 g
- Fat Content
- 24 g
- Saturated Fat Content
- 14 g
- Cholesterol Content
- 69 mg
- Sodium Content
- 558 mg
- Fiber Content
- 3 g
- Sugar Content
- 6 g
- Serving Size
- 1 serving
