Air Fryer Crispy Fish
fromsweetandsavorymeals.comsweetandsavorymeals.com/air-fryer-crispy-fish-recipe
Air Fryer Crispy Fish is ultra-crispy and crunchy on the outside, without any greasiness or sogginess, and with a tender and flaky interior.
Ingredients
Instructions
In a medium shallow bowl, whisk together the cornmeal, flour, Cajun seasoning, smoked paprika, garlic powder, salt, and pepper.
Add the mayonnaise and lemon juice to a separate bowl and whisk until well combined.
Add the fish fillets to the mayonnaise bowl and gently toss until they are completely covered.
After that, dip each filet into the flour mixture until all sides are covered.
Arrange the fish fillets in a single layer in the Air Fryer basket, ensuring they do not touch each other. If necessary, cook them in batches.
Air fry at 400°F for 8-10 minutes, or until golden and crispy. Flip the filets after 5 minutes of cooking. Repeat with the remaining filets.
Serve with lemon and tartar sauce.
Nutrition
- Calories
- 427 kcal
- Carbohydrate Content
- 27 g
- Protein Content
- 38 g
- Fat Content
- 19 g
- Saturated Fat Content
- 4 g
- Trans Fat Content
- 1 g
- Cholesterol Content
- 93 mg
- Sodium Content
- 792 mg
- Fiber Content
- 3 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 15 g
- Serving Size
- 1 serving
