Samosa Chaat Recipe:

1. 1

   Method:

2. 2

   Choose a Sukhi’s samosa of choice.

3. 3

   Do not thaw.

4. 4

   Preheat oven to 375°F (190°C).

5. 5

   Remove samosas from tray.

6. 6

   Place on baking sheet and bake for 15 minutes or until golden brown.

   15 min

Assembling of Samosa Chaat:

1. 7

   Arrange Samosas on a serving tray. You can either chop samosas into smaller pieces or coarsely break it with hands.

2. 8

   Drizzle green chutney followed by tamarind chutney and yogurt.

3. 9

   Sprinkle chopped onion followed by chaat masala, sev, and cilantro taste.

4. 10

   Enjoy!