5-Minute Mango Lassi Recipe (Indian Mango Drink)
Sweet and creamy mango lassi recipe using just five ingredients. Here's an easy 5-minute recipe for this delicious Indian mango drink!
5 min
2
Indian
5.0 (8)
Ingredients
Instructions
Add mango cubes or pulp to the blender jar, along with yogurt, milk (or water), sugar, cardamom and a pinch of saffron.
Blend it for a 30-40 seconds till everything comes together like a creamy smoothie. If using a power blender like Blendtec, use the smoothie button.
Pour the lassi in serving glasses and garnish with 2-3 saffron strands. Serve chilled.
Nutrition
- Calories
- 172 kcal
- Carbohydrate Content
- 30 g
- Protein Content
- 5 g
- Fat Content
- 4 g
- Saturated Fat Content
- 3 g
- Cholesterol Content
- 16 mg
- Sodium Content
- 58 mg
- Fiber Content
- 2 g
- Sugar Content
- 29 g
- Serving Size
- 1 serving
