Nachos Recipe
fromspendwithpennies.comwww.spendwithpennies.com/easy-cheesy-nachos
This easy cheesy nacho recipe is fully loaded with beef, beans, and our favorite toppings. Serve with salsa, sour cream, and guacamole for a quick dinner or party favorite!
Ingredients
Instructions
Preheat the oven to 375°F.
In a skillet, brown the ground beef over medium heat until no pink remains. Drain excess fat.
Stir in the taco seasoning, water, and black beans if using. Simmer for 4 to 5 minutes or until the water is mostly evaporated.
Meanwhile, spread the tortilla chips onto a rimmed baking sheet. Top with half of the cheese, the beef mixture, and then the remaining cheese. Sprinkle with half of the green onions.
Bake for 8 to 10 minutes or until cheese is melted and bubbly.
Remove the pan from the oven and add the remaining green onions & desired toppings. Serve with salsa and sour cream.
Nutrition
- Calories
- 510 kcal
- Carbohydrate Content
- 24 g
- Protein Content
- 28 g
- Fat Content
- 34 g
- Saturated Fat Content
- 16 g
- Cholesterol Content
- 98 mg
- Sodium Content
- 560 mg
- Fiber Content
- 3 g
- Sugar Content
- 1 g
- Serving Size
- 1 serving
